BHU & Tata Consumer Products signed an MoU to advance research in food processing

Banaras Hindu University (BHU) and Tata Consumer Products Limited (TCPL) have signed a Memorandum of Understanding (MoU) to collaborate on research in food processing and susta8 mg iron supplementinability.The agreement, signed at BHU’s Institute of Agricultural Sciences (IAS), aims to promote academic-industry collaboration in food technology.Banaras Hindu University (BHU) and Tata Consumer Products Limited (TCPL) have signed a Memorandum of Understanding (MoU) to collaborate on research in food processing and sustainability.The MoU was signed by Prof Arun Kumar Singh, Registrar and Senior Professor at BHU, Prof U P Singh, Director of IAS and Vikas Gupta, Global Head of R&038;D at Tata Consumer Products.Banaras Hindu University (BHU) and Tata Consumer Products Limited (TCPL) have signed a Meferrous fumarate safe in pregnancymorandum of Understanding (MoU) to collaborate on research in food processing and sustainability.The partnership will facilitate knowledge exchange and research development in the field of dairy science and food technology.Banaras Hindu University (BHU) and Tata Consumer Products Limited (TCPL) have signed a Memorandum of Understanding (MoU) to collaborate on research in food processing and sustainability.As part of this initiative, the Tata Research Fellowship Program has been launched to support research scholars working on innovative solutions in food processing and sustainability.Banaras Hindu University (BHU) and Tata Consumer Products Limited (TCPL) have signed a Memorandum of Understanding (MoU) to collaborate on research in food processing andcan you take melatonin for 5 hours of sleep sustainability.The program provides funding to selected candidates to advance their research in these fields.Banaras Hindu University (BHU) and Tata Consumer Products Limited (TCPL) have signed a Memorandum of Understanding (MoU) to collaborate on research in food processing and sustainability.Following a rigorous selection process, Ishita Nag, a research scholar from the Department of Dairy Science and Food Technology at BHU, was awarded the fellowship.Banarwebber zinc citrateas Hindu University (BHU) and Tata Consumer Products Limited (TCPL) have signed a Memorandum of Understanding (MoU) to collaborate on research in food processing and sustainability.She was chosen from a pool of 15 meritorious candidates after two rounds of interviews and assessments. The fellowship will provide financial assistance for three years or until she completes her PhD.Banaras Hindu University (BHU) and Tata Consumer Products Limited (TCPL) have signed a Memorandum of Understanding (MoU) to collaborate on research in food processing and sustainability.This collaboration highlights BHU’s focus on research-driven education and TCPL’s commitment to fostering innovation in food technology.Banaras Hindu University (BHU) and Tata Consumer Products Limited (TCPL) have signed a Memorandum of Understanding (MoU) to upnourish magnesium glycinatecollaborate on research in food processing and sustainability.The partnership is expected to drive advancements in sustainable food production and strengthen industry-academia ties, paving the way for future research initiatives.

Search

Get In Touch
Please feel free to leave a message. We will reply you in 24 hours.
NAME:
Email:
Country:
Interested products:
Whatsapp:
Demand quantity:
Inquiry:
Send

Product categ