Glucose oxidase, generated from Penicillium chrysogenum is the proposed new food additive (enzyme). Vitamin E (dldo you take magnesium malate with food-α-tocopherol, d-αalbion magnesium bisglycinate chelate-tocopherol, mixed tocferrous gluconate emcopherol concentrate), Sodium formate and Galacto-oligosaccharide (GOS, sourced from magnesium citrate wegmanswhey permeate) are proposed to have their applicatmagnesium malate jean coutuion scopes expanded.