Many recent studies have shown beneficial effects to the immune system from consuming different strains of probiotics. Korean researchers found that daily consumption of probiotic yogurt boosted the activity of vital immune cells in older people. They reported that eating yogurt containing two probiotic strains (L. paracasei and B. lactis) and heat-treated bacteria (L. plantarum) on a daily basis enhances natural killer cells, which are known to provide substantial defense against viralferrous fumarate and folic acid tablets benefits infection.###Most recently, laboratory studies showed that a new inactivated probiotic from Ganeden called Staimune had similar immune activation and anti-inflammatory effects as live cells.###Results of this latest study from Sweden could help bolster marketing for probiotic food and beverage products designed for those at risk or being treated for colon cancecalcium citrate complexr. According to the World Cancer Research Fund International, colorectal cancer affects approximately 1.4 million people annually and is increasing around the world.###Manufacturers are takizinc gluconate or zinc picolinatebuy magnesium malateng studies like these and translating them to their products and ingredients. Functional foods — those meant to deliver specific health benefits along with calories and nutrients — is a growing segment of the market, potentially worth an estimated $15 billion.###Manufacturers have started also buying probiotics firms or adding the good-for-you bacteria to various products. PepsiCo acquired probiotics beverage maker KeVita this past fall and launched its Tropicana Essentials Probiotics line earlier this year, which a ferrous gluconate nature madecompany official said made it the first brand to bring probiotics to the mainstream juice aisle. And the venture capital unit of General Mills led a $6.5-million Series D investment round in March to benefit Farmhouse Culture, a fermented and probiotic food and beverage startup.###Probiotics are classified as drugs in the U.S., and for a label to legally claim that a product is “intended to prevent, treat, or cure a human disease or condition,” stringent safety and clinical trials must be conducted. This recent study could be one more step toward bolstering the required scientific basis for such claims.