Americas: Cargill, Pnature’s way calcium citraterecision to reduce saturated fat in oil

Cargill and Precision BioSciences are magnesium citrate healthlineusing Precision’s Arcus genome-editing technology to further reduce saturated fat in canola oil.###The new oil is intendelife extension magnesium citrate 100 mgd for the quick-service restaurants and food ingredients industries, and products made with it – particularly fried foods – may be able to use front-of-package nutrient content claims on saturated fat levels, such as “Low in Saturated Fat” or “No Saturated Fat”, dependicitracal calcium citrateng on their overall nutritional profile.###Both companies started working together on reducing saturated fat in 2014, leveraging Cargill’s expertise in gene identification, and Precision BioSciences’ technology that edits the targeted genes. ###“Partnerships that enable innovation across the supply chain are absolutely essential to bridge the gap between agriculture and human health,”kirkland calcium magnesium zinc said Fayaz Khazi, president, Precision PlantSciences. ###Cargill has filliquid calcium citrate with vitamin d3ed patent applications covering initial discoveries with this technology and determine a plan for commercialization of the product.

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