Cargill will liquid calcium magnesiumoffer EZ Peel packaging for its ground beef chubs in US retail stores from January 2017. ###The technology developed by Bemis Company will be exclusivelorthoplex zinc citratey used for Cargill’s Our Certified ground beef 1-lb. chubs in tube-shaped pbayer calcium citracal dackaging.###A 2015 Cmagnesium bowelargill Innovation Study revealed that 57% ocalcium citrate with vitamin d petitesf consumers surveyed wanted better ground beef chub packaging that allows them to open products without touching raw meat. ###Additionally, the Flexible Packaging Association’s 2015 Brand Value Study found 60% of its 2,000 consumer respondents identify “easy to open” as a top package attribute.