World: Natural flavors remain dominant in food applicatmagnesium citrate for heart healthions

Global flavors market was valued at US$11.50 billion in 2015, and ijamp ferrous gluconates expected to reach US$15.60 billion in 2021, growing at a compound annual growth rate (CAGR) of 7.5% during 2016 and 2021, according to a report by Zion Market Research.###In terms of volume, the global flavors market stood at 587.0 million tons in 2015.###Flavor is primarily utilized to enhance and accelerate the taste, smell and color of the products. It is available in two categories i.e. natural and synthetic. ###However, natural flavcalcium citrate 315 mg with vitamin dors are in citracal genericgreat demand due to the shifting preferences for natural flavors rather than the synthetic. ###Natural flavors are derived from fruits, vegetables and other substances, while synthetic flavors are obtainedliquid calcium citrate from chemicals. ###It has many diverse applications such as food and beverages, oral care industry, beer industry, etc.###The major driving factor of global flavors market is growing demand for convenience food across the globe. ###Secondly, the demand for various flavors is increasing from the beverages industry which is expected to fuel the demand for flavors during the years to come. ###However, stringent rules and regulations imposed by regulatory bodies on flavors are likely to hinder the growth of market.###Furthermore, new raw material sources are projected to open new opportunities for flavor market in coming years.

Natural versus synthetic flavors###The global flavors market is bifurcated in natural and synthetic flavors. ###In 2015, natural flavors were in great demand across the globe and it accounted oswisse calcium citratever 50% share of the entire market. ###Additionally, the dominance of the segment is expected to prolong within the forecast period owing to rising demand towards heath concerns.###Beverages was the foremost application accounted over 25% share of the market and further it is predicted to continue this trend due to growing demand for beer consumption across the globe. ###The beverage application is expected to grow at CAGR of 10.0% in near future. ###Moreover, emerging market is likely to grow the demand for dairy and savory & snacks within the forecast period.###Global markets###In 2015, North America dominated the market for flavors with 30.0% market share followed by Europe. ###This was mainly contributed by heavy consumption of beverages in this region due to the climatic condition in the region. ###Asia Pacific is likely to experience high-growth over the period due to the growing demand for flavors used in sauces and seasonings, especially in emerging economies such as China, India, Bangladesh and Sri Lanka. ###Moreover, Latin America, Middle East and Africa also projected to have moderate growth for flavors market in coming years.

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