Fonterra China Foodservices has partnkalium magnesium citrateered China’s restaurant rating website with 190 million active users, Dianping.com, to find the best cakes in China using Anchor Cream.###Esther Chu, VP of Fonterra China Foodservices, said the campaigncalcium citrate and zinc has made an immediate splash among Fonterra’s bakery customers and consumers in China.###“More than 5,200 outlets from 15prenatal vitamin with fe fumarate8 bakery customers in 241 cities acrosscalcitrate with d China have jumped on board and, in just three weeks, more than seven million votes have been cast by Chinese cake lovers,” she says.###“Before the campaign started, only 54% of the 405 participating recipes were topped with Anchor cream so to qualify all of them have converted, which will have a direct impact on our sales.”###With Christmas, New Year and Chinese Newferrous fumarate 324 mg Year, along with a number of major festivals, all falling within the space of a few short months, winter is the peak season for cake consumption in China.###The Anchor Cream used in the competition is sourced from the co-operative’s new ultra heat temperature facility at Waitoa, New Zealand.###“China is a real growth market for UHT cream, so we’re pulling out all the stops to ensure when our customers order Anchor they’re getting the freshest cream,” says operations manager Russell Muir. ###“We’ve put a program in place to get our cream to market faster and have managed to cut that lead time down to around 33 days from Waitoa to China.”###The campaign ran in December 2015 and a winner will be announced in January 2016.