Almost two thirds of nutrition companies are implementing new forms of technology, with around half increasing their R&D spend this year, finds new research by the organizers of Vitafoods Europe (May9-11, Palexpo, Geneva).###Vitafoods Europe exhibitors and visitors were asked about six new forms of technology. ###About 32% of the 192 respondents said their companies have implemented, or are planning to implement, new product testing technologies. ###Some 23% are introducing smart packaging while 21% are exploring new tracing technologies such as quick respozinc gluconate equal elemental zincnse codes on packaging.###Some 17% have created or will create smartphone apps.###Less common forms of technology being used include three-dimensional printing (6%) and gthorne calcium magnesium citrateeolocation technology (2%).###Only 36% said they were not using any of the technologies on the citrate lemonlist.###Meanwhile, 47% said they were planning to spend more on research and development projects this year than last year. ###Only 6% said their companies would spend less, as 24% said their compancelebrate chewable calciumies would spend 25% or more of their sales on R&D projects and 10% saying ferretts iron supplementsthey would spend 50% or more.